By-Laws

Semi-Final and Grand Final Responsibilities

a. HOST CLUB:

i. Provide change rooms for each team.

ii. Mark pitch and boundaries and see that popping crease is extended 2 metres each side.

iii. Place markers on boundaries.

iv. Provide facilities for the making of afternoon tea, i.e. hot water, cups.

v. If contacted by clubs possibly supply tea, coffee, milk etc. at charge.

PARTICIPATING CLUBS:

b. TEAM MENTIONED FIRST:

i. Provide stumps and bails on each day.

ii. See that spare stump & bails are available.

iii. Provide afternoon tea on both days of the match.

c. BOTH TEAMS:

i. Provide Umpires with Team list prior to the toss.

ii. See that teams are entered in scorebook prior to the start of play.

iii. Provide balls to be used.

iv. All match details shall be submitted as per By-Laws 7.a, 7.b, & 7.c.